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Easy Greek Girls Tzatziki

Delicious, fresh and creamy Greek tzatziki dip is made easier with Greek Girls Gourmet All Purpose Greek Seasoning.
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Prep Time 15 minutes
Servings: 3 cups
Course: Appetizer, Side Dish
Cuisine: Greek
Ingredients Method

Ingredients
  

  • 2 cups Greek yogurt
  • 4 cloves Garlic, peeled and minced
  • 1 English cucumber, grated (about 1 cup)
  • 2 tablespoons Lemon juice
  • 1 tablespoon Extra virgin olive oil
  • 1 tablespoon Greek Girls Gourmet All Purpose Greek Seasoning

Method
 

  1. Shred cucumber on the smaller holes of a shredder (for a finer shred).  Place shreds in a strainer while preparing the other ingredients.  Press gently to remove excess liquid.
  2. Place yogurt, garlic, lemon juice, olive oil and Greek Girls Seasoning in a bowl.  Add strained cucumber. Stir together to combine. 
  3. For best flavor, refrigerate 4 hours before serving. Store refrigerated in a sealed container for up to 3 days.